Faithful Plateful

Faithful Plateful

Whole Food, Plant-based, Delicious

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Pumpkin Pecan Pancakes with Apple Cinnamon Syrup

Breakfast | October 11, 2019

Double Chocolate Pumpkin Brownies

Fall | September 23, 2019

Cauliflower Mac ‘n Cheese

30 Minutes or Less | September 19, 2019

Lentil Shepherd’s Pie

Dinner | September 16, 2019

Chopped Thai Power Salad with Sesame Ginger Dressing

30 Minutes or Less | August 29, 2019

Zucchini Cauliflower Tater Tots (WFPB)

Dinner | August 27, 2019

Orange Creamsicle Milkshake

Gluten Free | August 13, 2019

Greek Salad Rice Bowls

30 Minutes or Less | August 12, 2019

5 Desserts Sweetened Only with Fruit

Gluten Free | August 7, 2019

Saucy Zucchini Basil Pasta

30 Minutes or Less | July 24, 2019

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Hello, and welcome to Faithful Plateful! So you want to eat more plant-based, but don’t know what to make? That’s where this blog comes in. My name is Faith, and I’m a mom and a health coach who loves to “health-ify” popular dishes. Let’s fill our plates together!

The recipes you’ll find here have:

-no refined sugar

-no oil

-no white flour

-no meat, dairy, or eggs

-lots of fruits, vegetables, whole grains, beans, seeds, and flavor!

 

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“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, MD

Most Popular Recipes

  • Madras Lentils
  • Mango Quinoa Salad with Honey-Lime Dressing
  • Healthy Carrot Cake (Oil-free, WFPB, Vegan)
  • Banana Muffins (Oil-free, WFPB, Vegan)
  • 10 Healthy Snacks for Conference Weekend

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  • Home
  • About
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
      • Crock Pot
      • Quick and Easy Meals
    • Snacks
    • Healthy Treats
    • Gluten Free
    • Kids Favorites
    • Summer
    • Fall
  • FAQ
  • Resources
  • Contact Me

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  • Home
  • About
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
      • Crock Pot
      • Quick and Easy Meals
    • Snacks
    • Healthy Treats
    • Gluten Free
    • Kids Favorites
    • Summer
    • Fall
  • FAQ
  • Resources
  • Contact Me

Welcome!

Hello! My name is Faith. So you want to eat well, but WHAT to make? That’s where this blog comes in.  I have come to love cooking nutritious, delicious meals using only plant-based, whole foods for my little family. Come fill your plate with me!

Recent Posts

  • Pumpkin Pecan Pancakes with Apple Cinnamon Syrup
  • Double Chocolate Pumpkin Brownies
  • Cauliflower Mac ‘n Cheese
  • Lentil Shepherd’s Pie
  • Chopped Thai Power Salad with Sesame Ginger Dressing

“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, MD

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Recent Comments

  • Faith on Mango Quinoa Salad with Honey-Lime Dressing
  • Lynda on Mango Quinoa Salad with Honey-Lime Dressing
  • Faith on Secret-Ingredient Chocolate Chip Cookie Dough (or cookies)
  • Faith on Rice Crispy Granola Bars
  • Tasha McClatchy on Secret-Ingredient Chocolate Chip Cookie Dough (or cookies)
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  • Home
  • About
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
      • Crock Pot
      • Quick and Easy Meals
    • Snacks
    • Healthy Treats
    • Gluten Free
    • Kids Favorites
    • Summer
    • Fall
  • FAQ
  • Resources
  • Contact Me