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Month: February 2020

Valentine Breakfast Pizzas

Breakfast | February 4, 2020

Hello, and welcome to Faithful Plateful! So you want to eat more plant-based, but don’t know what to make? That’s where this blog comes in. My name is Faith, and I’m a mom and a health coach who loves to “health-ify” popular dishes. Let’s fill our plates together!

The recipes you’ll find here have:

-no refined sugar

-no oil

-no white flour

-no meat, dairy, or eggs

-lots of fruits, vegetables, whole grains, beans, seeds, and flavor!

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“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, MD

Most Popular Recipes

Madras Lentils
Banana Muffins (Oil-free, WFPB, Vegan)
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Instant Pot Lentil Barley Minestrone

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Home
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  - Crock Pot
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Home
About
Recipes
- Breakfast
- Lunch
- Dinner
  - Crock Pot
  - Quick and Easy Meals
- Snacks
- Healthy Treats
- Gluten Free
- Kids Favorites
- Summer
- Fall
FAQ
Resources
Contact Me

Welcome!

Hello! My name is Faith. So you want to eat well, but WHAT to make? That’s where this blog comes in. I have come to love cooking nutritious, delicious meals using only plant-based, whole foods for my little family. Come fill your plate with me!

Recent Posts

Valentine Breakfast Pizzas
Rainbow Thai Salad with Peanut Sauce (meal prep option!)
Whole-Food Plant-Based Freezer Meal Round-Up
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Rawnola

“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, MD

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Home
About
Recipes
- Breakfast
- Lunch
- Dinner
  - Crock Pot
  - Quick and Easy Meals
- Snacks
- Healthy Treats
- Gluten Free
- Kids Favorites
- Summer
- Fall
FAQ
Resources
Contact Me
Search for: