Yumm Sauce
This flavorful sauce is delicious on bowls of rice, beans, vegetables, etc. It will make eating bowls of whole foods so much easier and flavorful!
Servings 1.5 cups
Ingredients
Yumm Sauce
- 2/3 cup water or coconut milk
- 1 cup cooked chickpeas (can be omitted if using coconut milk)
- 1/4 cup nutritional yeast
- 1/4 cup fresh lemon juice
- 1/2 cup almond flour
- 4 cloves garlic, minced
- 1/2 tsp salt
- 1 tsp curry powder
- 1/2 tsp dried oregano
For Yumm Bowls
- cooked rice or quinoa
- warm, cooked black beans or red beans
- chopped tomatoes
- chopped avocado
- chopped bell pepper
- roasted sweet potato or other vegetables (if desired)
- corn (fresh or thawed from frozen)
- chopped cilantro
- sliced black olives
Instructions
- Blend all sauce ingredients together until smooth. I use my Vitamix blender for this. Add more salt to taste, and a tablespoon or two of extra water if you'd like it thinner. Makes enough for about 5 grain bowls with generous amounts of sauce. Stores well in the fridge airtight for about 5 days.
