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Cilantro Lime Dressing
This is similar to Cafe Rio or Costa Vida's tomatillo dressing. So good on rice and bean bowls with romaine lettuce!
Prep Time
5
minutes
minutes
Servings
6
personal salads
Author
Faith Ralphs
Ingredients
3/4
cup
raw cashews*
1/2
cup
water
1
medium clove of garlic
1
juice of a lime
a few dashes jalepeno tabasco or spoonful of salsa verde
1/2
cup
packed cilantro stems and leaves
1/2
tsp
salt
optional: 2 tablespoons vegan mayo
Instructions
Blend all together until smooth. Add a little more water to thin as desired.
Notes
For nut-free, replace cashews AND water with 3/4 cup silken tofu, plain dairy-free yogurt, or vegan mayonnaise.