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Creamy Italian Dressing
I often use this on pasta salad, but it's good on any salad!
Servings
1
cup
Author
Faith Ralphs
Ingredients
1/2
cup
cashews, sunflower seeds, or blanched almonds (without skins)
1/2
cup
water
1
TBSP
red wine vinegar
2
TBSP
fresh lemon juice
1
tsp
maple syrup
1/2
tsp
garlic powder
1/4
tsp
salt
1/4
tsp
pepper
1
TBSP
Italian seasoning (or 1 tsp each oregano, basil, thyme)
Instructions
Blend in a high-speed blender until very smooth. Delicious on a green salad or pasta salad.