1cuppitted datesMedjool are best but others are fine, too
2tbspcocoa powderunsweetened
1/4 tspsalt(1/2 tsp if you like sea salty chocolate)
1tspvanilla extract optional
Instructions
In a food processor or chopper, process all ingredients. Let run several minutes until walnuts are completely smooth and the mixture is shiny with the oil from the walnuts. Add a drizzle of honey if mixture is not sticking together.
Form into 10 balls. Roll in shredded coconut, chopped nuts, or more cocoa powder if desired. Store in refrigerator.
Notes
If your dates are very hard, soak in hot water for 10 minutes first.