Mushroom Hot Cocoa for One
Make yourself an immune-boosting, delicious hot treat!
Servings 1 cup
Ingredients
- 1 overflowing cup plant milk (I use almond or soy)
- 2 tsp cocoa powder or cacoa powder
- 1 tablespoon maple syrup (or any sweetener of choice) + a little more if you'd like
- 1 tsp mushroom powder (links in blog post)
- 1/2 tsp vanilla extract
- 1 dash salt
Instructions
- Whisk all the ingredients together in a large mug or small pot on the stove. The cocoa powder won't fully get incorporated until it's hot.
- Heat for 1 minute in the microwave or a few minutes on the stove (whisking often), until hot.
- Let cool to the perfect temp and enjoy!
Notes
To make this as a mix to give as a gift, or to keep on hand, stir together these ingredients. (It's multiplied by 5)
3 and 1/3 tablespoons coco powder
5 tsp mushroom powder
1 and 1/4 tsp vanilla powder
5 tablespoons coconut sugar or other sugar
1/4 tsp salt
Stir together and label with these instructions:
To make 1 cup of hot cocoa, mix together 2 tablespoons of mix with 1 large mug of milk of choice. Heat up and whisk until sugar and cocoa are dissolved.
